Chickpeas are considered one of Iran’s strategic agricultural products. Thanks to the country’s diverse climate, chickpeas are produced in different regions with varying qualities. The global chickpea market has also seen remarkable growth in recent years, especially in countries such as India, Pakistan, the UAE, Turkey, Canada, and European nations.

For exporters and trading companies, understanding the principles of bulk chickpea purchasing with export-quality standards plays a vital role in profitability and long-term success.

1.Understanding Export-Grade Chickpea Varieties

In the Iranian market, there are two main types of chickpeas available for export:

Kabuli Chickpeas (Large):

• Large, round, and uniform grains
• Light yellow or cream in color
• Excellent cooking quality and export-friendly appearance
• Popular in Arab countries, Europe, and Central Asia

Desi Chickpeas (Small):

• Smaller and harder grains
• Brownish or dark yellow in color
• Highly demanded in India, Pakistan, and South Asia
• Distinct flavor and great for processing

Note: The choice of chickpea type should always be based on the demand of the target market.

2.Key Quality Indicators of Export Chickpeas

When purchasing bulk chickpeas, the following factors must be considered:

• High Purity: Free from stones, soil, broken or moldy seeds
• Size Uniformity: Grains should be consistent in size (e.g., 7, 8, 9, 10 mm)
• Standard Moisture Level: Below 12% to prevent spoilage during transportation
• Cooking Quality: Short cooking time with desirable texture
• No Additives or Coloring

3.Choosing a Reliable Supplier

For exporters, selecting a trustworthy supplier is the key to success. Khodayari Chickpea Trading Group, with years of experience in cultivation, processing, and export, is an ideal choice for bulk purchasing.

Features of a reliable supplier:

• Direct access to farmers and primary producers
• Ability to supply consistently and in large volumes
• Export-standard packaging capabilities
• Providing laboratory analysis and product samples
• Commitment to quality and on-time delivery

4.Proper Export Packaging

Packaging plays an important role in maintaining quality and customer trust. Common export packaging includes:

• 25, 30, or 50 kg polypropylene bags
• Laminated moisture-resistant bags
• Custom-branded packaging for clients

5.Pricing and Key Factors

Major factors affecting chickpea bulk pricing:

• Harvest season (summer or autumn)
• Chickpea type (Desi or Kabuli)
• Grain size
• Purity and cleanliness level
• Delivery location
• Domestic and international transport costs

Tip: Always check the daily chickpea prices from reliable sources or directly from Khodayari Group before purchasing.

6.Export and Logistics Process

Steps required for chickpea export:

1. Sampling and final quality approval
2. Preparing a Proforma Invoice
3. Signing the sales contract
4. Preparing customs documentation (health certificate, certificate of origin, bill of lading)
5. Shipment via land or sea transport

Note: Depending on the destination country, you must comply with its specific sanitary and quality standards.

7.Professional Export Consultation

If you are new to chickpea exporting, it is strongly recommended to consult with Khodayari Trading experts. With in-depth knowledge of regional and international markets, we can:

• Recommend the best type of chickpea based on your target market
• Guide you through customs documentation
• Manage packaging and logistics completely
• Offer competitive pricing while ensuring consistent quality

Conclusion

Bulk chickpea purchasing for export requires expertise, experience, and careful supplier selection. Product quality, uniformity, standard packaging, and logistics support are key factors in successful exports.

With a wide production network and years of experience in exporting to different countries, Khodayari Chickpea Trading Group is a trusted partner for exporters and trading companies.

For consultation or to place a bulk order, contact us today.